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CenaMuchos platos se pueden preparar sin gluten o vegetarianos. Por favor pregunte.


Entrantes



Char Siu Roasted Duck
Beautiful duck slices, grilled with Char Siu sauce. Topped with spring onions and sesame seeds.
15,95 €
Soja
Gluten
Sésamo


Tataki de ternera japonés
Un plato largo de lomo de res ligeramente chamuscado, en rodajas finas y marinado en salsa de soja, ajo y un adobo de mirin. Con cebolla frita, cebolletas, ajonjolí y cebolla en rodajas. Para compartir o darse un capricho.
15,95 €
Gluten
Sésamo
Soja


Bollos de Gamba Boa con ajo y chile dulce de Szechuan
2 boa buns rellenos de gamba grande en salsa dulce de chile con ajo. Cubierto con maní y cebolletas.
12,95 €
Mariscos
Sésamo


Asian Smoked Salmon
Sliced smoked salmon loin, wasabi mayo, ponzu sauce, yuzu pearls, wasabi pearls, crispy wonton, spring onions.
12,95 €
Gluten
Soja
Mariscos
Pez
Huevos


Fried Shrimp Balls
3 shrimp balls in panko, special ingredients, served with crying tiger chili mayo, topped with spring onions.
9,95 €
Gluten
Soja
Huevos
Sésamo
Mariscos
Mostaza


Nigiri style beef tartar
Sticky rice, beef rib-eye tartar, unagi sauce. Topped with wasabi mayo, fried onions, spring onions.
9,95 €
Gluten
Soja
Huevos
Mostaza


Japanese Chicken Gyozas
4 home-made present shaped chicken gyoza’s with cabbage, garlic, and sesame oil gyoza’s. Fried and steamed and served with soy sauce and wasabi foam. Topped with sesame seeds and spring onions.
8,95 €
Gluten
Soja
Sésamo


Filipino BBQ Chicken Skewer
Chicken skewer marinated in Filipino Sweet BBQ sauce (banana ketchup), served with Toyomansi dipping sauce and bread with Calamansi-garlic butter.
8,95 €
Gluten
Soja
Pez



Pam's Special



Japanese surf & turf to share. Price p.p.
Large bowl with 300 grams beef tenderloin steak slices, 450 grams of clams in soy and garlic, 10 large jumbo prawns, rice, corn, star anise carrots, pickled daikon, Japanese spices, spring onions. Dipping sauces: yakiniku sauce, garlic parsley butter, ponzu sauce.
49,95 €
Lácteos
Soja
Mariscos
Gluten
Sésamo
Lactose



Red eléctrica
Todos nuestros platos se elaboran sobre pedido y son frescos y elaborados a tu gusto y agrado. Si tienes alguna alergia o quieres añadir o quitar algo de nuestro plato, simplemente infórmanos.


Pam's Beef Creation
Beef tenderloin steak, teppanyaki grill fried, with a Pam’s invented buttery garlic/sesame/soy sauce. Served with Potato mash with wasabi, topped with home-made chili oil (12 ingredients), sesame seeds, and spring onions, fried vegetables, and cucumber pickle.
32,95 €
Gluten
Soja
Sésamo
Lácteos


Pollo Cantonés Ajo Frijoles Negros
Pollo en salsa de ajo y frijoles negros con pimientos morrones, champiñones y cebolla. Con arroz y verduras agridulces.
27,95 €
Gluten
Sésamo


Korean beef bulgogi sizzling dish
Beef ribeye, light spicy Korean soy sauce, onions, rice, pickled daikon.
27,95 €
Gluten
Soja
Mariscos
Sésamo


Japanese Beef and Prawn Yakiniku
Beef ribeye and large jumbo prawns skewer grilled with garlic and soy, yakiniku sauce, star anise carrots, rice.
24,95 €
Gluten
Soja
Mariscos
Sésamo


Japanese Sukiyaki
A Japanese dish that is served in a traditional cast-iron Japanese hot pot. It consists of thinly sliced beef tenderloin, Japanese noodles, and vegetables (cabbage, onions, mushrooms, courgettes, and bell peppers), served in a sweet savoury broth made of beef stock, shitake mushroom, soy sauce, sake, and mirin.
24,95 €
Gluten
Soja
Sulfites


Gambas Al Curry Verde Tailandés
8 langostinos grandes con cebolla y pimiento morrón en salsa de curry verde, limoncillo y coco. Cubierto con semillas de sésamo y cebolletas. Con arroz, ensalada de col y verduras agridulces.
22,95 €
Mariscos
Pez
Sésamo
Soja


Hong Shao Niu Rou Mian
Taiwanese pulled braised ribeye beef noodle soup (star anise, cinnamon, garlic, cherry tomatoes, sambal and egg noodles)
19,95 €
Gluten
Sésamo
Mariscos


Indonesian Chicken
Chicken with garlic and onions, in a mild sauce (lemongrass, chili, palm sugar, cinnamon, and soy sauce) with rice. Sprinkled with fried onions. Served with sweet sour cucumber and prawn crackers.
18,95 €
Gluten
Soja


Thai Pad Kee Mao
Light spicy chicken stir-fry with rice noodles, red chilies, garlic, bell peppers, onions, basil, and savoy cabbage in a very special home-made sauce. Topped with spring onions.
18,95 €
Gluten
Soja
Mariscos
Pez


Pollo al curry amarillo tailandés
Pollo con cebolla y zanahoria en un suave curry amarillo con limoncillo, galanga, lima kaffir y coco. Cubierto con semillas de sésamo y cebolletas. Con arroz, ensalada de col y verduras agridulces.
16,95 €
Soja



Kids Menu
For our little Asian warriors


Little Samurai Skewers
2 Grilled chicken skewers served with steamed rice. Tender bite-sized chicken pieces glazed in a mild, kid-friendly teriyaki sauce. Perfect for little warriors. Including small gift.
9,95 €
Gluten
Soja
Sésamo


Little dragon Crispy Bites
Crispy chicken karaage served with wafer chips, Golden Japanese chicken nuggets with a panko crust, paired with wafer chips for happy snacking. Including small gift.
9,95 €
Gluten


Little Sakura Sundae
Vanilla ice cream topped with strawberry sauce. A creamy scoop with a pink “blossom” drizzle. Perfect for little heroes.
2,95 €
Lácteos


Little Ninja Choco Scoop
Vanilla ice cream with a smooth chocolate sauce. A simple, yummy treat with a chocolatey ninja drizzle for a fun, sneaky-sweet finish.
2,95 €
Lácteos



Our specials
Only by pre-order (for 2) prices p.p.


Emperor's Tomahawk (€75,00 p.p.)
Starter: Japanese tsuyu broth (soup) each with beef tenderloin slices. Topped with spring onions and shichimi togarashi spices. Main: 1,5 Kilo, 40 days aged Tomahawk steak to share with bone to share. Served with yakiniku sauce, wasabi potato puree with crying tiger chili oil and spring onions, bread with garlic parsley butter, star anise carrots and pickled daikon radish. Dessert: Umeshu poached pear with a fluffy Japanese pancake, Chinese plum wine reduction and vanilla ice-cream each.
75 €
Gluten
Soja
Mariscos
Lácteos


Ocean's Harmony (€45,00 p.p.)
Starter: 6 large jumbo prawns. fried with soy, garlic and butter to share. Topped with spring onions. Main: 2x ½ a lobster (250 grams) fully cleaned and served with butter, garlic and soy. Served with rice, fried asparagus, and bread with garlic parsley butter each. Dessert: Umeshu poached pear with a fluffy Japanese pancake, Chinese plum wine reduction and vanilla ice-cream each.
45 €
Soja
Mariscos
Gluten
Lácteos



Postres
¡Todo hecho en casa por supuesto!


Khao Nom Kok
5 tortitas pequeñas de coco calientes de Laos. Elaborado con leche de coco y azúcar. Rociado con salsa de chocolate, azúcar glass y coco rallado. También disponible con nata montada + 1,00€ También disponible con helado + 1,95€
7,95 €
Gluten
Lácteos


Indonesian Sate Daging
2 Beef ribeye sate, marination, sweet soy, fried onions.
12,95 €
Soja
Gluten


Licor 43 custard
Custard vanilla foam with vanilla cream and liquor 43.
6,95 €
Lácteos
Lactose


Dessert wine
Glass of sweet Chinese premium plum wine. (Pam's favourite)
6,95 €
Sulfites


Helado de coco pandan
Helado de vainilla con pasta de pandan verde de Indonesia (dulce) en leche de coco. Espolvoreado con maní.
6,95 €
Lácteos
Miseria


Home Made Cheese Cake
Cheesecake with a strawberry drizzle and home-made strawberry sauce on top.
5,95 €
Lácteos
Gluten
Huevos

DIRECCIÓN

Hacienda del Álamo Golf Resort

Calle Ronda 14

30320 Fuente Álamo

Múrica - España

info@restaurantpams.com

TELÉFONO:+34 689 752 893

CONTACTO

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Lunes a miércoles: 6 pm - 10 am

​​viernes y viernes Sábado: 6 pm - 10 pm

​Jueves y domingo: cerrado

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