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Trattoria TuesdayEvery Tuesday Italian Dishes With Home-made Fresh Pasta


ANTIPASTI - STARTERS



BEEF CARPACCIO
Raw beef sirloin, thinly sliced and marinated in a Premium olive oil and garlic marinate. Served with rocket, pine nuts, balsamic creme, and Parmesan cheese.
12,95 €
Nueces
Gluten
Lácteos


GAMBERINI COCKTAIL - GAMBA COCKTAIL
Prawn cocktail with 4 extra-large jumbo prawns, served with a cocktail sauce made with Italian port and served on a bed of lettuce.
9,95 €
Huevos
Mostaza
Mariscos


GAMBERINI ALL’OLIO ALL’AGLIO
4 extra-large jumbo prawns in garlic chili oil, served with bread.
12,95 €
Gluten
Sulfites
Mariscos


BRUSCHETTA
4 slices of toasted bread, with a tomato, garlic, red onions, Premium olive oil, and basil topping. Garnished with Parmesan cheese and balsamic cream.
7,95 €
Sulfites
Lácteos
Gluten



CONTORNI – SIDE DISH
To accompany your main.


A small salad on the house



LE PASTI - PASTA



FILETTO PAM'S
Beef tenderloin steak with fettuccini and onions and portobello mushrooms, in a brandy cream sauce.
32,95 €
Gluten
Lactose
Soja
Sésamo


SCAMPI ALFREDO
6 Extra-large jumbo prawns in a creamy garlic sauce, mixed with fettuccini. Topped with Parmesan cheese.
21,95 €
Gluten
Mariscos
Lactose


TRUFFLE FETTUCCINI
“Real” black truffle with portobello mushrooms in a cream sauce mixed with fettuccini. Topped with Parmesan cheese.
19,95 €
Gluten
Lactose


PESTO ROSSO DI SCAMPI
6 Extra-large jumbo prawns in a red pesto sauce with fried cherry tomatoes and spaghetti. Topped with Parmesan cheese, rocket, pine nuts and Balsamic cream.
21,95 €
Gluten
Lactose
Mariscos
Huevos


FETTUCCINI ALLA BOLOGNESE
Fettuccini in a rich home-made tomato sauce with sofrito, minced “tenderloin” beef, red wine, Italian spices, and fresh tomatoes. Topped with a Parmesan cheese and basil.
18,95 €
Gluten
Lactose
Sulfites


POLLO PESTO
Fried chicken filet pieces with a sauce of home-made green pesto, cream, and spaghetti. Served with Premium olive oil, sundried tomatoes, fresh basil, and Parmesan cheese.
17,95 €
Gluten
Lactose
Nueces


SPAGHETTI A LA VONGOLE
450 grams of clams with spaghetti in a garlic, onions, white wine cream sauce. Served with Parmesan cheese.
16,95 €
Gluten
Lactose
Mariscos
Huevos
Sulfites


FETTUCCINI ALLA VERDURE
Fettuccini with grilled vegetables (onions, bell peppers and courgette) in a garlic, sweet, olive oil, tomato sauce. Served with fresh basil, and Mozzarella cheese.
13,95 €
Gluten
Lactose



DOLCI - DESSERTS



TIRAMISU
Pam's Tiramisu. Sponge cake sprinkled with coffee and amaretto liqueur and layered with a mascarpone cream.
7,95 €
Gluten
Lácteos


AFFOGATO
Vanilla ice cream with espresso and a chocolate hazelnut cream liquor.
7,95 €
Lácteos

DIRECCIÓN

Hacienda del Álamo Golf Resort

Calle Ronda 14

30320 Fuente Álamo

Múrica - España

info@restaurantpams.com

TELÉFONO:+34 689 752 893

CONTACTO

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Lunes a miércoles: 6 pm - 10 am

​​viernes y viernes Sábado: 6 pm - 10 pm

​Jueves y domingo: cerrado

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