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MENU
This menu will be available from 2026.
We also offer Asian tapas at our bar. For the menu click above next to Dinner.
Starters
Char Siu Roasted Duck
Beautiful duck slices, grilled with Char Siu sauce. Topped with spring onions and sesame seeds.
€15.95
Soy
Gluten
Sesame
Japanese Beef Tataki
A long plate of slightly seared beef tenderloin, thinly sliced and marinated in soy sauce, garlic, and a mirin marinade. With fried onion, spring onions, sesame seeds, and sliced onions. To share or to indulge yourself.
€15.95
Gluten
Sesame
Soy
Szechuan Sweet Chili Garlic Gambas
2 Large jumbo prawn skewers in a sweet garlicky chili sauce on a bed of sweet and sour cucumber. Topped with Fried glass noodles, spring onions and sesame seeds.
€12.95
Shellfish
Sesame
Asian Smoked Salmon
Sliced smoked salmon loin, wasabi mayo, ponzu sauce, yuzu pearls, wasabi pearls, crispy wonton, spring onions.
€12.95
Gluten
Soy
Shellfish
Fish
Eggs
Fried Shrimp Balls
3 shrimp balls in panko, special ingredients, served with crying tiger chili mayo, topped with spring onions.
€9.95
Gluten
Soy
Eggs
Sesame
Shellfish
Mustard
Nigiri style beef tartar
Sticky rice, beef rib-eye tartar, unagi sauce. Topped with wasabi mayo, fried onions, spring onions.
€9.95
Gluten
Soy
Eggs
Mustard
Japanese Chicken Gyozas
4 home-made present shaped chicken gyoza’s with cabbage, garlic, and sesame oil gyoza’s.
Fried and steamed and served with soy sauce and wasabi foam. Topped with sesame seeds and spring onions.
€8.95
Gluten
Soy
Sesame
Filipino BBQ Chicken Skewer
Chicken skewer marinated in Filipino Sweet BBQ sauce (banana ketchup), served with Toyomansi dipping sauce and bread with Calamansi-garlic butter.
€8.95
Gluten
Soy
Fish
Pam's Special
Japanese surf & turf to share. Price p.p.
Large bowl with 300 grams beef tenderloin steak slices, 450 grams of clams in soy and garlic, 10 large jumbo prawns, rice, corn, star anise carrots, pickled daikon, Japanese spices, spring onions.
Dipping sauces: yakiniku sauce, garlic parsley butter, ponzu sauce.
€49.95
Dairy
Soy
Shellfish
Gluten
Sesame
Lactose
Mains
All our dishes are made on order and are fresh and made to your tast and liking. If you have any allergies or would like to add or remove anything from our dish, just inform us.Pam's Beef Creation
Beef tenderloin steak, teppanyaki grill fried, with a Pam’s invented buttery garlic/sesame/soy sauce. Served with Potato mash with wasabi, topped with home-made chili oil (12 ingredients), sesame seeds, and spring onions, fried vegetables, and cucumber pickle.
€32.95
Gluten
Soy
Sesame
Dairy
Thai Duck Red Curry
Roasted duck, red curry, coconut, bell peppers, onions, pineapple, basil, sesame, rice.
€27.95
Gluten
Sesame
Korean beef bulgogi sizzling dish
Beef ribeye, light spicy Korean soy sauce, onions, rice, pickled daikon.
€27.95
Gluten
Soy
Shellfish
Sesame
Japanese Beef and Prawn Yakiniku
Beef ribeye and large jumbo prawns skewer grilled with garlic and soy, yakiniku sauce, star anise carrots, rice.
€24.95
Gluten
Soy
Shellfish
Sesame
Japanese Sukiyaki
A Japanese dish that is served in a traditional cast-iron Japanese hot pot. It consists of thinly sliced beef tenderloin, Japanese noodles, and vegetables (cabbage, onions, mushrooms, courgettes, and bell peppers), served in a sweet savoury broth made of beef stock, shitake mushroom, soy sauce, sake, and mirin.
€24.95
Gluten
Soy
Sulfites
Thai Green Curry Gamba's
6 Large jumbo prawns with onions and bell peppers in a red chili pepper, garlic, lemongrass, galangal, and kaffir lime curry sauce. Topped with sesame seeds and spring onions. Served with rice.
Topped with sesame seeds and spring onions. Served with rice.
€22.95
Shellfish
Fish
Sesame
Soy
Hong Shao Niu Rou Mian
Taiwanese pulled braised ribeye beef noodle soup (star anise, cinnamon, garlic, cherry tomatoes, sambal and egg noodles)
€19.95
Gluten
Sesame
Shellfish
Indonesian Chicken
Chicken with garlic and onions, in a mild sauce (lemongrass, chili, palm sugar, cinnamon, and soy sauce) with rice. Sprinkled with fried onions. Served with sweet sour cucumber and prawn crackers.
€18.95
Gluten
Soy
Thai Pad Kee Mao
Light spicy chicken stir-fry with rice noodles, red chilies, garlic, bell peppers, onions, basil, and savoy cabbage in a very special home-made sauce. Topped with spring onions.
€18.95
Gluten
Soy
Shellfish
Fish
Thai Yellow curry
Chicken with onions, bell peppers and corn in a mild yellow curry with lemongrass, galangal, kaffir lime, and coconut. Topped with sesame seeds and spring onions. Served with rice.
€16.95
Soy
Kids Menu
For our little Asian warriorsLittle Samurai Skewers
2 Grilled chicken skewers served with steamed rice. Tender bite-sized chicken pieces glazed in a mild, kid-friendly teriyaki sauce. Perfect for little warriors. Including small gift.
€9.95
Gluten
Soy
Sesame
Little dragon Crispy Bites
Crispy chicken karaage served with wafer chips, Golden Japanese chicken nuggets with a panko crust, paired with wafer chips for happy snacking. Including small gift.
€9.95
Gluten
Little Sakura Sundae
Vanilla ice cream topped with strawberry sauce. A creamy scoop with a pink “blossom” drizzle. Perfect for little heroes.
€2.95
Dairy
Little Ninja Choco Scoop
Vanilla ice cream with a smooth chocolate sauce. A simple, yummy treat with a chocolatey ninja drizzle for a fun, sneaky-sweet finish.
€2.95
Dairy
Our specials
Only by pre-order (for 2) prices p.p. Emperor's Tomahawk (€75,00 p.p.)
Starter: Japanese tsuyu broth (soup) each with beef tenderloin slices. Topped with spring onions and shichimi togarashi spices.
Main: 1,5 Kilo, 40 days aged Tomahawk steak to share with bone to share. Served with yakiniku sauce, wasabi potato puree with crying tiger chili oil and spring onions, bread with garlic parsley butter, star anise carrots and pickled daikon radish.
Dessert: Umeshu poached pear with a fluffy Japanese pancake, Chinese plum wine reduction and vanilla ice-cream each.
€75
Gluten
Soy
Shellfish
Dairy
Ocean's Harmony (€45,00 p.p.)
Starter: 6 large jumbo prawns. fried with soy, garlic and butter to share. Topped with spring onions.
Main: 2x ½ a lobster (250 grams) fully cleaned and served with butter, garlic and soy. Served with rice, fried asparagus, and bread with garlic parsley butter each.
Dessert: Umeshu poached pear with a fluffy Japanese pancake, Chinese plum wine reduction and vanilla ice-cream each.
€45
Soy
Shellfish
Gluten
Dairy
Desserts
All home-made ofcourse!Japanese apple gyozas
4 apple home-made deep-fried gyozas. Apples sliced with vanilla and sugar in gyoza pastry. Served with vanilla ice-cream and a miso and caramel sauce to dip.
€7.95
Gluten
Dairy
Indonesian Sate Daging
2 Beef ribeye sate, marination, sweet soy, fried onions.
€12.95
Soy
Gluten
Licor 43 custard
Custard vanilla foam with vanilla cream and liquor 43.
€6.95
Dairy
Lactose
Dessert wine
Glass of sweet Chinese premium plum wine. (Pam's favourite)
€6.95
Sulfites
Pandan Coconut Ice Cream
Vanilla ice-cream with a green Indonesian pandan paste (sweet) in coconut milk. Sprinkled with peanuts.
€6.95
Dairy
Peanuts
Home Made Cheese Cake
Cheesecake with a strawberry drizzle and home-made strawberry sauce on top.
€5.95
Dairy
Gluten
Eggs
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